County Fair by Liza Gershman – Cookbook Spotlight

County Fair Cover

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I was sent a free copy of County Fair by Liza Gershman. A recipe will be shown from the book in the near future. I did make the apple crisp and it was delicious but in going to post it I realized that one was already on the blog from another source!

Therefore I will just have to force myself to bake something else. THE HORROR! I will share it as soon as I can. Heaven knows I love to bake.

Table of Contents

Note: This post may contain affiliate links, which means if you buy from my link I might make a small commission. This does not affect the price you pay. See the full affiliate disclosure here.

About County Fair:

  • Showcases close to eighty Blue Ribbon–winning recipes from across America’s state and county fairs, covering all manner of homemade pies and cakes, jams and jellies, pickles, preserves, and sweets, from the classic apple pie, chip chocolate chippers, and lemon meringue to unique snickerdoodles and chokecherry jelly
  • Lists the ingredients that should be in every pantry, a set of standard recipes, plus a state-by-state breakdown
  • Lush full-color photography by Liza Gershman, showcasing the county fair culture and atmosphere, the people with whom she interviewed, and some of the vintage ephemera unique to each region

The all-American state and county fair tradition is not all carnies, corn dogs, cotton candy, and apple pie. The fair is a place for communities to come together and share some of the most meaningful moments in life that can evoke affection and nostalgia. Liza Gershman’s book is a visual feast?it’s jam-packed with the images, stories, and voices of the folk and tight-knit communities who celebrate this unique slice of Americana each year.

Beautifully illustrated throughout with stunning colour photographs of food, vintage, and retro ephemera, showcased here are close to 80 Blue Ribbon–winning recipes from across America’s heartland. What’s not to love about homemade pies and cakes, jams and jellies, pickles, preserves, and sweets! County Fair weaves together a celebration of classic, prize-winning regional specialties, secret tips for stocking your pantry, and the legacy of an American institution.

Any product sales links are affiliate links and if you make a purchase I might receive a small commission.

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You can purchase County Fair on Amazon.com

About the Author:

Liza Gershman, Associate Chair of Photography at Savannah College of Art and Design is an award-winning photographer and accomplished writer, with nearly two decades of industry experience working in all facets of Commercial and Editorial photography. Liza’s extensive background includes Creative Direction, Art Direction, wardrobe, prop and set styling. Lifestyle, Food, Travel, Still Life and Fashion.

Liza’s passion for cuisine, people, and culture, have given her the opportunity to photograph in more than 55 countries and 47 U.S. States during her career.

www.thecountyfairbook.com

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