From the Garden: Beans, Beans, Beans
It has been a very good year for the garden as I have mentioned. The green beans have been very prolific. In fact he planted less than last year because I still had so many in the freezer. Didn’t matter. They still came in like crazy. I was running out of room so I decided to try canning them. I had never canned beans before but it looked easy enough….
|
| Pre-canning. They do lose that bright green color |
…and it was. I so far have a case of quarts canned and the way things are going there will be many more on the way. So many beans, so little broccoli – well, comparatively anyway. I do wish it were the other way around. But I can’t complain too much; this year’s broccoli harvest is the best ever so I will have more in the freezer than past years. That will be very nice. It won’t be all beans all the time this winter. Yay for that. Plus I have all those turnips. Woo hoo for diversity!
Note: This post may contain affiliate links, which means if you buy from my link I might make a small commission. This does not affect the price you pay. See the full affiliate disclosure here.
