Chocolate bark is such a delicious treat, and this Valentine’s chocolate bark recipe surely will not disappoint.
This special Valentine’s sweet treat is delicious layers of crackers, a toffee-like glaze, and chocolate, all topped with special Valentine’s Day sprinkles!
They say a way to a person’s heart is through food, and this perfectly sweet treat will make a wonderful gift for someone special this Valentine’s Day.
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Make one batch, or even more, to spread the love even further.
No one can resist this decadent, chocolaty treat! Grab my easy chocolate bark recipe below to share with someone you love this Valentine’s Day!
- 1 sleeve of Saltine Crackers
- 1 cup butter
- ½ cup light brown sugar
- 12 oz milk chocolate chips
- Valentine’s sprinkles
Preheat oven to 350 degrees.
Line baking sheet with parchment paper.
Lay crackers in a single layer on top of parchment paper.
Melt butter and brown sugar in a saucepan over medium-high heat.
Bring to a boil, and cook for 3 minutes, stirring constantly.
Pour mixture over crackers and spread evenly, while working quickly as it will begin to cool.
Bake for 12 minutes.
Remove from oven, sprinkle with chocolate chips and bake for an additional 2 minutes.
Remove from oven, spread chocolate evenly, and top with Valentine’s sprinkles.
Refrigerate for one hour to cool, then break into pieces
I hope you enjoy this simple to make Valentine's Day treat recipe!
This chocolate bark recipe is a great treat to make for your family. It is yummy and is budget-friendly.
If this Valentine’s day treat doesn’t fill your sweet tooth, check out my chocolate turtle pie. It is delicious, REALLY or visit Good Housekeeping for a list of 48 easy Valentine’s Day Treats.