If you’re looking for the spookiest Halloween breakfast idea that’s also super simple this is the one you need! These chocolate chip pancakes are so easy and quick to whip up and they taste great. Sure the bloody topping will be a little messy for smaller kids but hey – that’s part of the fun (for them at least!)

You can buy store bought edible blood/ blood red glaze but it’s REALLY easy to make with only 2 or 3 ingredients.

How To Make Blood Glaze

1 cup powdered sugar
4 tbsp water or milk
A few drops blood red food coloring
Just combine everything in a bowl and whisk until combined

Ingredients For Spooky Bloody Pancakes Halloween Breakfast

Flour
Sugar
Baking powder
Baking soda
Salt
Butter
Milk
Vanilla extract
Egg
Blood Red Glaze
Sprinkles

Spooky Bloody Pancakes Halloween Breakfast How-To- Graphic

How Do You Make This Halloween Breakfast Recipe?

Combine flour, sugar, baking powder, baking soda, and salt and whisk.
Combine eggs, milk, and vanilla in a separate bowl and whisk vigorously until smooth.
Slowly add the wet ingredients into the dry ingredients and whisk until smooth.
Spray skillet with cooking spray heat to medium.
Pour 1/4 cup batter at a time and cook for 2 minutes per side.
Decorate with bloody glaze and sprinkles.

Spooky Bloody Halloween Pancakes

Servings

Ingredients

1 cup all-purpose flour
2 tablespoons sugar
2 teaspoons baking powder
¼ teaspoon baking soda
¼ teaspoon salt
2 tablespoons melted butter plus more for cooking
1 cup milk
1 teaspoon vanilla extract
1 large egg
1/2 cup chocolate chips

Red Glaze

1 cup powdered sugar
4 tbsp water or milk
A few drops blood red food coloring

Instructions

Combine flour, sugar, baking powder, baking soda, and salt and whisk.
Combine eggs, milk, and vanilla in a separate bowl and whisk vigorously until smooth.
Slowly add the wet ingredients into the dry ingredients and whisk until smooth.
Spray skillet with cooking spray heat to medium.
Pour 1/4 cup batter at a time and cook for 2 minutes per side.
Decorate with bloody glaze and sprinkles.